How To Make Pakistani Chai(Tea)

21 Dec

Hey hey guys!:)

Today I would be sharing with you a recipe of Pakistani tea (Doodh pati)(Chai)(Tea)

So there’s a lot of teas in Pakistan (Kashmeri Chai)(Doodh Pati) And more!

So I would be sharing the recipe of (Doodh Pati)

Recipe:

Ingredients:

Milk (about 2 cups)(according to how many servings you want)

Elachi(optional)(I dint use it)

Tea 4 Tablespoons(2 Tablespoons for 1 serving)(I used Lipton)

Utensils:

2 Spoons (1 for mixing and 1 for mixing in sugar to your tea)

2 Sauce Pans

1 Strainer

2 Cups /Mugs for serving

Method:

Boil the milk and tea in a saucepan for about 4-5 until it’s boiling don’t let it spill! ,

20131220-194107.jpg

then strain
It in another saucepan ,and then again strain it in your serving cups (there will lots of tea)don’t let the tea be in your cup it will taste a little bitter,

And your done!:)

Bye Mishi

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